Gluten Free Menu Ideas
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Breakfast |
Rice based cereal with fresh fruit and yoghurt · Gluten free toast topped with poached egg, grilled tomatoes and mushrooms · Pancakes made with gluten free flour, fresh fruit and yoghurt · Gluten free toast topped with tuna and tomato · Fruit smoothie made with low fat milk, fresh fruit and yoghurt · Porridge made from polenta or rice flakes, topped with dried fruit and nuts and yoghurt |
Lunch |
Baked potato topped with tuna and salad · Poached egg on gluten free toast, topped with avocado and tomato slices · Lentil and vegetable soup with gluten free toast or wrap · Vegetable frittata (flour free) with salad · Buddha bowl with tofu, brown rice, avocado and vegetables · Cheese toastie using gluten free bread |
Dinner |
Stir fried chicken / beef / pork or tofu with vegetables and rice or rice noodles · BBQ lamb chops on potato and kumara mash with tomato and cucumber salad · Gluten free pasta with marinara sauce and salad · Dhal and rice · Chicken and avocado salad |
Something Sweet |
·Fruit salad · Fruit yoghurt · Gluten free orange and almond cake · Dried fruit and nuts · Fresh melon or pineapple · Gluten free fruit muffins |
Sample Menu